Desserts

ICE CREAM

One Scoop – 3.5 | Three Scoops – 10

Ask your server for current flavours.

CAMPFIRE STICKY TOFFEE PUDDING

Full – 13 | Mini – 7

Chocolate date sponge cake, warm toffee sauce, torched marshmallows, graham crumble, flaky salt, and vanilla bean ice cream.

CHOCOLATE CAKE

14

Fudge icing, dark chocolate ganache, whipped cream, raspberry coulis.

BAILEYS CRÈME BRÛLÉE (GF)

11

Irish cream custard topped with a layer of hardened caramelized sugar.

CINNAMON BUN CHEESECAKE

14

Vanilla cinnamon cake, brown sugar cream cheese, salted toffee sauce.

Dublin Crossing