Mains

TOP SIRLOIN

37.5

Char-grilled 8oz AAA Canadian beef, garlic mashed potatoes, sautéed vegetables, Guinness gravy.

Add Sautéed Mushrooms - 4   |  Add Garlic Prawns - 8

BLACKENED CAJUN CHICKEN␝

26.5

Two chicken breasts with house cajun seasoning, cooked in garlic butter. Served with coleslaw and garlic mashed potatoes.

BUTTERMILK CHICKEN STRIPS

21

In-house marinated chicken breast strips breaded with panko and fried until crispy. Served with french fries.

Includes Your Choice of One Sauce:
Plum • Sweet Chili • Honey Mustard • Smoked Maple Hot

HOISIN TERIYAKI BOWL

19

Mixed vegetables, hoisin teriyaki glaze, edamame, pickled onion, crispy wontons, green onion, roasted sesame sauce over steamed white rice.

*Caution:  Contains Shellfish*

Add Chicken Breast - 7  |  Add Garlic Prawns - 8  |  Add Crispy Tofu - 5

PESTO PENNE ALFREDO

19

House-made pesto alfredo sauce, penne rigate, parmesan, fresh diced tomato, house chili spice blend, garlic bread.

Add Chicken Breast + 7

Add Garlic Prawns + 8

MISO PEANUT BUTTER NOODLE BOWL

20

Chow mein-style noodles, miso coconut peanut sauce, carrot, cilantro, green onion, cucumber, garlic chili crisp, roasted peanuts, sesame seeds, fresh lime.

Available mild, medium or spicy.

*Caution! Contains Nuts & Seafood*

Add Crispy Tofu + 5, Add Chicken Breast + 7, Add Seasoned Ground Beef + 7, Add Garlic Prawns + 8

HARVEST BUDDHA BOWL␝

19.5

Sautéed carrots, red pepper, beets, goat cheese, crispy brussels sprouts, leafy greens, pickled red onion, steamed brown rice, toasted pumpkin seeds, ginger citrus tahini dressing.

Add Chicken Breast - 7  |  Add Garlic Prawns - 8  |  Add Crispy Tofu - 5

BAKED MAC & CHEESE

24.5

Rich and creamy cheese sauce, bacon, cavatappi, parmesan panko breadcrumbs, green onion, fresh tomato, garlic bread.

Vegetarian variation available upon request.

Add chorizo - 6  

CITRUS BAKED SALMON

33

Lemon pepper spice blend, garlic butter, fresh cilantro, green onion, grilled lime, steamed white rice, sautéed vegetables.

Dublin Crossing