Two large Yorkshires stuffed with roast beef, topped with Guinness gravy & horseradish sour cream.  Served with garlic mashed potatoes & seasonal vegetables.

Braised lamb shoulder, carrots, potatoes, peas, onion, garlic, rosemary and thyme, in a rich red wine beef stock.  Served over garlic mashed potatoes, with warm cheddar caraway soda bread on the side.  

Savoury ground beef and vegetable filling topped with garlic mashed potatoes, parmesan panko crumbs, and baked to order until golden.  Served with a side of garlic bread and Guinness gravy.